Eat your Catch
Just wait until we prepare your fish to perfection so you can eat it on the spot!
Choose from hot smoked cooked salmon, or eat it raw - Japanese style.
Option 1: Hot Smoke
Your salmon will never taste better than the moment it comes out of the smoker. Your fish is perfectly cooked with that melt-in-your-mouth sensation only hot smoking can provide. The texture is firmer and flakier than cold-smoked fish, yet more moist than grilled fish. Have natural wood smoke flavour or choose from one of our seasoning options.
Option 2: Sashimi
Sashimi is thinly sliced salmon eaten raw. Considered one of the finest dishes in Japanese cuisine, it is often served at the beginning of a meal before other strong flavours are offered. Accompanied by soy sauce + wasabi, and eating with chopsticks sashimi provides an excellent opportunity to savour the natural freshness of Anatoki Salmon.
Great Food matched with local Beer an Wine
Of course, you don't have to catch your own fish. Our menu offers a variety of mouth watering salmon delights that are sure to tempt you. We offer a selection of locally brewed beer and exceptional wines specially chosen to complement Anatoki Salmon.